Double Choc Chip Muffins

• 2 eggs
• 1/2 cup oil
• 1 cup milk
• 1 tsp. vanilla
• 1 3/4 cups plain flour
• 1/2 cup sugar
• 1/4 cup cocoa
• 1 Tbsp. baking powder
• 1/2 tsp. salt
• 1/2 cup choc chips
• Extra choc chips to sprinkle on top (if desired)

1. Preheat oven to 200 C and prepare muffin pan by greasing or fill with paper liners.
2. In bowl, mix well the eggs, oil, milk and vanilla.
3. In another bowl, mix well the flour, sugar, cocoa, baking powder, salt and choc chips.
4. Combine wet and dry mixtures and fold together gently until just mixed.
5. Spoon into prepared muffin pad and sprinkle choc chips on top of each (if required).
6. Bake at 200C for 15-20mins.
7. Remove from muffin pan and cool.
8. EAT THEM !!!!